Hamburger pencil drawing. How to draw a hamburger in different ways? Materials and process for drawing a realistic hamburger

Hello! Another drawing lesson on the culinary theme is waiting for you, and we will draw, as you have already seen, a hamburger.

A coveted sandwich for many gourmets, it is a minced meat steak, cutlet or other meat product, embedded in a cut bun. As a rule, the filling of hamburgers includes not only meat, but also onions, lettuce, tomatoes, cheese, mushrooms or other snacks are usually added there.

Sometimes hamburgers are made double, triple, quadruple, and so on - today we will not draw such an extreme, we will draw an ordinary hamburger with two pieces of meat, thin rectangles of cheese and crispy salad leaves. Let's start the lesson and learn how to draw a hamburger!

Step 1

First, let's outline the outlines of the hamburger. It looks like a square with rounded corners.

Step 2

Our hamburger is quite tall - it has two meat patties and three slices of bread. Now we will just mark the finding of these meat patties with stripes. If you focus on the center, then the upper cutlet will be much higher than it, and the lower one - much lower. Both stripes should bend slightly and run parallel to the bottom edge of the roll, and therefore the entire sandwich.

Step 3

We draw the outlines of lettuce leaves and slices - they diverge greatly in width and have uneven, triangular edges.

Step 4

We outline the contours of the cutlets, outline the wavy edges of the greenery. Also mark the round edges of the tomato rings.

Step 5

We frame the whole drawing, draw sesame seeds on the top of the roll. Apply texture to the meat, and then move on to the shadows. The light falls on the hamburger from the right and from the top, which means we will shade the lower left part. The essence of overlaying shadows comes down to shading the areas we need with one-layer and two-layer shading. Do not forget to put a shadow on the table surface. Very appetizing, a well-known hamburger lover would definitely appreciate (although he, nevertheless, is more specialized in

Do you like my drawing lessons? Get more on YouTube:

"Two beef cutlets, special sauce, salad, cheese, marinades, onions on a bun with sesame seeds!"
- 1970s McDonald's ads

Many people love hamburgers. While the exact origins of this fast food sandwich are unknown, it is likely that German immigrants introduced this food to the United States during the 1800s, where its popularity spread. Its name is a demon, or comes from the city of Hamburg, Germany. Today, fast food and gourmet restaurants serve burgers all over the world.

Scroll down to download the PDF of this tutorial.

Although there are familiar fast food chains around the world, their offerings are often slightly different. For example, in New Zealand or Pakistan, your hamburger might have a fried egg on top. In Japan, Korea or the Philippines, you can buy hamburgers, which are buns made from steamed rice and pressed into cutlets. The burger itself can be made with beef, tofu, shrimp, or squid. In some countries, beef is not eaten, so you can find chicken or vegan burgers instead. And in Mexico, in addition to avocado, your hamburgues maybe ham.

The largest known hamburger weighed over 2,000 pounds. The largest product you can buy at a restaurant is called Absolutely Funny Burger, weighing about 200 pounds and taking twelve hours to cook. The most expensive burger in the world costs almost $ 800 and is made with Kobe beef, lobster and Italian prosciutto.

Would you like to draw a big juicy burger? Now you can, with this simple, step-by-step drawing tutorial. All you need is a pencil, an eraser, and a piece of paper. You can also use colored pencils, markers, or colored pencils to paint over your finished drawing.

If you liked this tutorial, see also the following drawing guides: Cake, Ginger Bread Man, and Pie.

Step-by-step instructions for drawing a burger

1. Start by drawing an oval. This does not form the top or bottom, but the middle of the hamburger - the cutlet.

2. Draw a long, curved line below the oval, connected to it from opposite sides. This gives the patty a three-dimensional look.

3. Draw another long, curved line below the shape, connected to the patty on opposite sides. This forms the bottom of the hamburger bun.

4. Draw a large oval that crosses the top half of the patty. This will become the top half of the bun.

OTHER EASY DRAWING GUIDES:

5. Erase the guide lines from the bun.

6. Draw some toppings on the hamburger. From under the top bun, extend a pair of curved lines that meet at a point. Draw a line in the middle and you have a lettuce leaf. Next, draw some tomatoes. Using two curved lines, draw a semicircle within a semicircle. Draw dots to indicate seeds. Then, draw an irregular shape using a series of connected U-shaped lines.

7. Draw more lettuce and tomatoes. Draw the shape of the leaf using short, curved lines that connect at jagged points. Then, enclose a semicircle in another semicircle decorated with seed-like dots.

8. Next, you will draw even more salad and a piece of cheese. For the cheese, enclose the triangular shapes coming from the filling and two different points. Draw a line across each, parallel to one side of the triangle, to give the cheese a three-dimensional look. Erase guide lines as needed. For the salad, use curved lines that meet at sharp points.

A hamburger is a type of sandwich that mainly consists of a cut bun with a cutlet inside. In addition to meat, a hamburger can be filled with toppings such as ketchup or mayonnaise, lettuce, tomato slices, cheese slices, or pickled cucumber slices. And you can draw a hamburger with any of these ingredients. So let's get started.

How to draw a hamburger with a pencil: the first way

To create a drawing, you will need pencils and crayons, an eraser and paper. Here's how to draw a hamburger in the first way:

  1. First, draw a horizontally elongated oval, and then cut the bottom of this shape with a straight line. This will be the top of the cut bun.
  2. Slightly dropping down from the drawn shape, depict the bottom of the bun, also in the shape of an oval.
  3. Draw a cutlet with jagged lines above the bottom of the hamburger.
  4. Draw a lettuce leaf under the top bun in a wavy line, and sesame seeds on top.
  5. Add small curves to the lettuce with a few jagged lines.
  6. Draw the pieces of cheese hiding under the salad. They resemble triangles in shape.
  7. Draw some tomatoes under the cheese.
  8. Next to the cheese, on one of the tomatoes, draw the sauce.

After the hamburger is drawn, it should be colored with crayons or paints. Color the bun light brown, lettuce - light green, tomatoes - red, cutlet - brown, cheese - yellow, and sauce - light orange or mustard.

Second way

How to draw a hamburger in another easy way? To do this, first draw a semicircle, and then a rectangle under it. Draw sesame seeds on a semicircle, and under it we draw a leaf of greenery with a curved line. Draw a cutlet with two horizontal slightly curved lines, and under it - pieces of cheese. Draw another horizontal curved line at the bottom (for the bottom of the bun) and color in the hamburger.

How to draw a hamburger cell by cell

To depict a hamburger in this way, you will need a checkered leaf and markers (black, orange, red, light green and brown). First, frame 14 cells horizontally and paint over them with a black felt-tip pen. To the left of the filled cells, move one cell to the left diagonally upward and paint over three more cells vertically. On the opposite side, also paint over 3 cells.

We return to the three vertical cells and from the upper cell to the right we paint over another one next to it. We go down from this point diagonally down one cell and paint over three cells horizontally. Next, paint over one square up the diagonal. Down diagonally, paint over four cells to the right. Fill one cell up diagonally again. Again, down diagonally, draw three cells to the right. We close the shape by sketching another square up diagonally.

From this figure, to the left and to the right, paint over one cell located diagonally upward. We retreat one cell up and connect the two cells just drawn with a line of 16 cells. Move one square up diagonally, to the left and right of the long line, and draw two squares on each side. We connect the top cells together with one solid line of 18 cells.

We rise one cell up, from the left edge we retreat one cell to the right, and from the right edge - one cell to the left and paint over 3 cells vertically up on each side. From these cells, paint over 2 cells on each side diagonally upwards. We retreat the cell up and draw a horizontal line of 10 cells. This completes the outline of the hamburger.

You can also finish drawing cute eyes and a mouth, as in the picture, and all that remains is to paint it. Color the top and bottom layers orange, the middle layers brown, light green and red.

In this tutorial we will create a realistic picture of a hamburger. We will use gouache as our primary medium. Gouache is an opaque watercolor. Typically, when traditional watercolor is used in a painting, transparent color washes are applied and the artist has to rely on white color paper for lighter details.

Realistic painting - the magic of gouache

Thanks to gouache, it becomes possible to work with both opaque details and lighter and transparent ones, which can be obtained by adding white to the mixture. This means that gouache can be used like other opaque painting aids like acrylics or oils. But, since gouache is a form of watercolor, it can also be used in the same way as traditional watercolor, diluted with water.

More about gouache

Gouache is very versatile and can be diluted not only with special opaque additives, but it also has the ability to restore its properties through water. This makes it truly unique.

Acrylic and oil, as soon as they dry, cannot be manipulated. Gouache, however, can be used by adding water with a brush, even after it is completely dry. This property gives the artist complete control over the development of the painting.

A noticeable disadvantage of working with gouache is that when it dries it becomes slightly lighter than when we apply it. A beginner artist may have some difficulties because of this.

Gouache can be applied with any type of brush, but most people prefer to work with brushes specially designed for watercolor painting.

Materials and process for drawing a realistic hamburger

Two different brands of gouache are used for this tutorial (Winsor and Newton Designers gouache and Reeve gouache). There is a big price difference between the two brands. While the quality of Winsor and Newton paints is noticeably better, Reeve paints do quite well.

  1. Gouache Winsor and Newton Designers
  2. Gouache Reeve
  3. Watercolor brushes Grumbacher Goldenedge
  4. Arches Watercolor Paper
  5. Graphite pencil
  6. Eraser

Specific colors used:

  1. Primary red
  2. Basic yellow
  3. Bright red
  4. Moderate yellow
  5. Titanium white
  6. Black ivory
  7. Permanent green
  8. Yellow ocher
  9. Basic blue
  10. Grass green
  11. Burnt sienna

We'll start the process by drawing the contour lines of the hamburger with the "H" pencil on watercolor paper. We draw only contour lines, without adding shadows and feathering.

We'll look at each part of the hamburger individually, drawing them in detail before moving on to the next step. Let's start with bread. The brown paint is blended by combining permanent green and primary red, and then brightened with titanium white and a small amount of primary yellow. Yellow ocher strokes are also mixed.

The entire part is painted in the local color first. Lighter shades of color are applied on top of the bottom of the top bun and the top of the bottom bun. The water is added with a brush for smooth color transitions.


The top of the bun is gradually darkened before adding some highlights on the top edge. The shades on the bottom bun also develop further. Added lighter texture strokes and some shadows on each side.


Sesame seeds are added to the top bun, turning into a solid color mixture of titanium white and yellow ocher. Some shadows added from below and slightly diluted with water.

Added to the local tomato color is a red blend created by combining primary red and bright red. The color is then tweaked using lighter and darker shades of the local color.

After the tomato is finished, the local cheese color is added. A mixture of primary yellow and medium yellow is used.


Darker and lighter shades of cheese are added and then mixed using a little water, which we add with a brush.

Mix the dark brown color and apply to both pieces of beef. Several layers of lighter tones of this color are applied on top. Some are more concentrated and blended with yellow ocher, burnt sienna, or base red.


We will then develop extreme dark tones for both cuts of beef. Much more dark colorscreated by mixing ivory are added to the top and bottom of each piece. Add clusters of highlights around the central part of each bun. In order to make the meat more realistic, you can add darker specks of pepper.


Lettuce color is obtained by mixing titanium white, grass green and a drop of permanent green. Cover the entire lettuce with this color before adding some yellow-green in the lighter areas.

We refine the color scheme of the lettuce by adding darker versions of the local color in areas where shadows are needed and in more exposed areas.


Draw the veins of the lettuce and add highlights, especially around the edges of each leaf.


Blend some areas on the tomato with water before adding a shadow for the hamburger. A mixture of brown, ivory black and base blue is used for the shade, and a little water is applied to blur the color a little, allowing it to blur slightly.


Now our hamburger looks good enough and appetizing. Hungry?


Hamburger drawing with colored pencils. Fast food is very popular in America: hot dogs, corn dogs, hamburgers and cheeseburgers. You can easily make them yourself or buy them at one of the fast food outlets. In addition, adults and children can easily draw them in a short period of time. Let's take a hamburger for this tutorial, which will consist of a plump bun with sesame seeds, herbs, a tomato and a cutlet.

Materials and tools for drawing an American hamburger:

  • colored pencils for coloring;
  • a simple pencil for sketching a drawing;
  • liner;
  • paper.

Hamburger drawing - step by step lesson

Steps for drawing a hamburger on a piece of paper:

Sketching the shape

Draw two vertical lines in the center of the sheet. We leave a fairly large distance between them. Then we connect the two lines with arcs, which we draw at the top and bottom.

  • We make a sketch with a hard pencil;
  • We try to get in shape right away;
  • Remove the extra lines with the eraser.

So, the outline of the hamburger is ready.

Refining the outline

We begin to shape our future hamburger with delicious fillings:

  • First, draw the outline of the cut bun at the bottom and top;
  • Next, draw in fresh lettuce leaves;
  • We remove the extra lines.

The detailed outline is ready

Adding realism

Marking the layers of the hamburger, draw:

  • Thin slices of cheese and a large cutlet;
  • Tomato with lettuce;
  • Add small sesame seeds on the top of the bun;
  • Distribute layers neatly and believably;
  • We make the final contour with a liner or felt-tip pen.

We get a finished linear contour

Start filling the finished shape with color

We start coloring the hamburger, take out colored pencils or felt-tip pens:

  • First, paint over the lettuce leaves in a hamburger with a light green pencil;
  • Next, we pick up a couple of other shades of green pencils;
  • Add shadow and volume to the leaves;
  • Now use a sandy yellow pencil shade to color in the fresh bun and cheese slices.

ready for the next step.

We strengthen the main volume

We are introducing new colors that enhance black-and-white contrasts:

  • Use dark brown pencils;
  • We achieve realism, we strengthen the rounded shape of the buns;
  • Apply a drop shadow to the cheese.

Final touches

We continue to add color to the hamburger pattern to get the volume and the desired shade.

  • We paint over a large slice of tomato with a red pencil;
  • Brown - we denote a cutlet;
  • Now, finally, we work through the whole drawing with black pencil to get a shadow.